Easy and Fast to Make Danoninho

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INGREDIENTS:

  • 7 ounces fresh strawberries
  • 7 tablespoons water
  • 14 tablespoons cream (25 percent fat content)
  • 7 ounces de plain yogurt
  • 4 tablespoons sugar
  • 1/2 package flavorless red gelatin


    • METHOD:

    Beat the strawberries with the water in the processor.

    Sieve the mixture to remove the seeds.

    In the processor, beat the cream, yogurt, sifted strawberries and sugar.
    Add the dissolved gelatin prepared according to package instructions and beat some more.

    Pour in small molds and refrigerate until firm.

    Garnish with fresh strawberries.

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    COMMENTS / REVIEWS

    1. J
      Justin Donie

      I made this yesterday not 5 minutes after I saw the recipe.

    2. k
      kookie in London

      I made this and it was marvelous!

    3. V
      Valerie

      This looks delicious!

    4. L
      Linda

      Oh my goodness this is the most amazing recipe ever!

    5. C
      Chelsea

      I love this! So easy to throw together.

    6. L
      Linda

      Thanks for the beautiful recipes!

    7. D
      DD Can Cook

      This is a GREAT recipe.

    8. L
      Lindsey

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    9. j
      joy

      Thank you for a delicious recipe

    10. S
      Steph

      I love making this recipe its amazing:)

    11. T
      Tami

      I made this for a party this weekend and it was a great hit!

    12. D
      DD Can Cook

      Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.

    13. W
      Wendy McIntosh

      This recipe is amazing!

    14. J
      Jamie

      Mmmm lovely

    15. C
      CJ McD

      Excellent dish!

    16. S
      Sarah

      Wow – I tried this recipe tonight & was impressed!

    17. E
      Erin

      I used your recipe as a starting point and then added a few of my own things.

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