INGREDIENTS:
METHOD:
Preheat the oven to 375°F.
For the sauce, sauté the onions in olive oil and add the tomato paste, salt and pepper.
Continue to sauté, then add oregano and deglaze with the tomato puree.
Stir, then add fresh basil and bring to a simmer.
For the pizza, cut the flatbread lengthwise, creating two pizza bases.
Then spread the sauce on it, top it with the ingredients of your choice and bake for 5-8 minutes.
Drizzle with more olive oil and serve.
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
Mmmm lovely
Absolutely delicious.
Love, love, love it.Made it twice now
I've already made this twice now, it's so easy to improvise!
Just tried this recipe and really loved it.
This is absolutely wonderful!
Made this last night and I absolutely love it.
Oh WOW! I've had this in my Pinterest for awhile and just made it today.
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
Delicious!
These were pretty delicious
I love making this!
Thanks for the suggestion!
Made this last night for my family and we love it.
Thanks - can't wait to try this out!
I loved this. I don't have words to explain how delicious and amazing this dish is.
Thank you for a delicious recipe
Oh my goodness this is the most amazing recipe ever!