Mashed Potato Bacon Bombs

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INGREDIENTS:

  • 2 pounds mashed potatoes (about 4 cups)
  • 2 eggs
  • Chopped parsley
  • 1 teaspoon nutmeg
  • Salt & pepper
  • 3 1/2 ounces smoked bacon
  • 1 cup shredded mozzarella cheese
  • Flour
  • 1 egg, beaten
  • Breadcrumbs
  • Oil for frying


    • METHOD:

    In a bowl, mix the mashed potatoes with 2 eggs, the chopped parsley, nutmeg, salt and pepper.

    Cut the smoked bacon into small pieces and sauté in a pan until golden brown.

    Form small balls with the mashed potatoes, and fill them with mozzarella and a piece of bacon.

    Dip potato balls in flour, then beaten egg, and finally breadcrumbs.

    Fry in oil until golden brown.

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    COMMENTS / REVIEWS

    1. A
      Audrey

      Thanks for the beautiful recipes!

    2. C
      Carly

      Mmmm lovely

    3. L
      Lydia

      I absolutely love the simplicity of this recipe.

    4. L
      Lindsey

      It's very tasty and very easy to cook,

    5. L
      Linda

      This is my go-to recipe

    6. C
      Christel

      Love, love, love it.Made it twice now

    7. T
      Tiffany

      Made this last night and I absolutely love it.

    8. J
      Jenn

      i loved it so simple but very elegant.

    9. S
      Susan

      Loved it. Simple, but very tasty.

    10. L
      Lindsey

      Love this recipe

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